INGREDIENTS FOR

6 PEOPLE

  • 6 black puddings
  • 1 Granny Smith apple
  • 100g traditional wholegrain mustard
  • Mini-apples in syrup

Black pudding with apple

  • At the same time, grill the black puddings for 5 minutes on each side and the apple (cut into 6 parts) for 6 minutes on each side.

Chef Sébastien Zozaya’s tip: replace the apples with seasonal fruit.